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½É¿ì¿µ À̹«Çü ÇãÃæ¸² ±è³«ÀÎ ÃÖ½ÅÀÇÇÐ 1998;41;1
34-40
A
recent study has shown that the main dietary essential
fatty acid, linoleic acid, is somewhat elevated
in the plasma phospholipids of adults with atopic
eczema, whereas levels of its metabolite, r-linolenic
acid, dihomogammalinolenic acid and arachidonic
acid are significantly reduced. This suggests that
in atopic eczema there may be some impairment of
the conversion of linoleic acid to r-linolenic acid. |